Episode 27: Miscellaneous articles with marine flavour

In lieu of an interview guest for this episode, Craig reads five recently published articles with 'marine flavours'. The first three articles are sourced from the website of University of Tasmania's Institute for Marine and Antarctic Studies (IMAS): Celebrating 30 years of Tasmania's Marine Protected Areas; Expansion of Tasmania's Tuna Champions Program for Southern Bluefin Tuna to other regions of Australia and to other species; and Tasmania's L'Oreal Women in Science Fellowship Winner making connections between our health, coral reefs and climate change. The last two articles come from the website of Hakai Magazine of Coastal Science and Societies (Canada): Exploring the paradox of "Why are there so many different types of phytoplankton?"; and, Using the sounds of the sea to help rebuild ocean habitats.